Recipe by GaddAboutEating,
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Preserved Salsa
Zimbabwean Oxtail Stew
Oxtail stew, a Zimbabwean favourite.
Gulab Jamun (Skim Milk Balls) in Maple Syrup
Gulab Jamun (Skim Milk Balls) in Maple Syrup. A traditional Indian recipe revisioned for Canada, in honour of Maple Syrup season.
Recipe and photographs by Gurpreet Chana
Lindy’s Kidney Beans
Recipe and photo by Lindiwe Sithole, serve with rice, Sadza, or bread.
Curried Kale
Basic kale, mildly spiced with curry powder. Serve with Sadza and Lindiwe’s Beef Stew.
Lindiwe’s Beef Stew
This is a very basic beef stew. It’s easy, delicious and inexpensive to make. While there are hundreds of variations of this traditional recipe, it’s hard to improve on this version’s savory and comforting goodness. Serve with Sadza and Curried Kale.
