Chicken Liver Pate with Ice Wine
Chicken liver pate with thyme and ice wine
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Hot Italian Sausage
Delicious spicy Italian sausage with inclusions of dried cherry tomatoes, dry cured olives, and orange peels
Sopa de Garbanzo
A classic and widely popular Spanish soup
Chocolate-covered candied orange peels, marmalade, and orange syrup
10 oranges, 9 cups of sugar, 1 pound of chocolate, 20 ounces of brandy, and you get 4 separate types of gifts for 10… Read More »Chocolate-covered candied orange peels, marmalade, and orange syrup
Rae’s Gravlaks (gravlax)
I had already been planning to publish this recipe for New Year's Day that my parents used to make for their NYE parties and… Read More »Rae’s Gravlaks (gravlax)
Zimtsterne
These are a lovely chewy cookie that taste at their best like marzipan marshmallows.
Nona’s English Fruit Cake
A Christmas Tradition in our house, the fruitcake was always made in June or July to ensure it was well-aged before serving. In the… Read More »Nona’s English Fruit Cake
Pastizzi Quiche
When you have some puff pastry to play with and can’t choose between Pastizzi or Quiche, make both!
Shoshana Brohman
For those who run and attend food events in Toronto and follow our Instagram and twitter accounts, you have likely met our Toronto Editor, Shoshana Brohman.… Read More »Shoshana Brohman
No. There isn’t a way to use pods that is both convenient and not an environmental problem
Also, you can’t turn that into a catchy, appealing marketing phrase. That’s unfortunate, because catchy and appealing seems to be winning the day for the… Read More »No. There isn’t a way to use pods that is both convenient and not an environmental problem