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Jaine's mum's Pecan Pie
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Prep Time:
20
minutes
minutes
Cook Time:
50
minutes
minutes
Total Time:
1
hour
hour
10
minutes
minutes
Course:
Dessert
Cuisine:
American
Keyword:
Jaine's Mum's Pecan Pie, Pecan Pie
Servings:
8
slices
Calories:
2897
kcal
Ingredients
1x
2x
3x
3
Eggs
1
Cup
Dark Corn Syrup
1/2
Cup
Sugar
1/2
Tsp
Vanilla Extract
1
Tbsp
Butter
1
Cup
Pecans
1
Pie Shell
(Unbaked)
Instructions
Combine all ingredients except pecans and pie shell and beat until smooth.
Stir pecans into mixture and pour into pie shell.
Bake 10 minutes at 375º Decrease heat to 350º and bake for 35 - 40 more minutes until pie is firm in the centre.
Notes
Pecans on paisley
Nutrition
Calories:
2897
kcal
|
Carbohydrates:
475
g
|
Protein:
20
g
|
Fat:
117
g
|
Saturated Fat:
21
g
|
Polyunsaturated Fat:
27
g
|
Monounsaturated Fat:
61
g
|
Trans Fat:
0.03
g
|
Cholesterol:
0.4
mg
|
Sodium:
1335
mg
|
Potassium:
733
mg
|
Fiber:
14
g
|
Sugar:
377
g
|
Vitamin A:
65
IU
|
Vitamin C:
1
mg
|
Calcium:
202
mg
|
Iron:
9
mg
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