Tilman Hainle on the future of BC wine, and its still untapped potential

Vineyard Work with Draft Horses

Interview with winery consultant Tilman Hainle on Working Horse Winery, organic dry farming, and the many exciting frontiers still to be explored in BC vineyards.

This is the second of a two-part interview. Click here to listen to part one; Tilman Hainle on the 1970’s renaissance in BC wines.

Tilman can be contacted at: 250-888-3869

2 thoughts on “Tilman Hainle on the future of BC wine, and its still untapped potential”

  1. Pingback: Tilman Hainle on the 1970’s renaissance in BC wines | eatinscanada.com

  2. Pingback: Larry Fiege of Fiege’s Farm, talking about BC Big Leaf Maple Syrup | eatinscanada.com

Leave a Reply

Your email address will not be published. Required fields are marked *