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Cake donut holes with powdered sugar

Donuts

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Ingredients Method

Ingredients
  

Donuts
  • 2 eggs
  • 1 and half cup sugar or a bit less maybe 1 and a quarter.
  • 3 tbsp melted butter
  • half tsp vanilla
  • half tsp gr. nutmeg
  • 4 cups of Brodie XXX flour has to be this flour absolutely or use regular one but you have to add baking powder and salt. and 1 cup of milk( with the vanilla in it)
Cooking
  • At least 1" of lard preferred or oil in a vessel suitable for frying hot grease

Method
 

Donuts
  1. Sift the flour with the nutmeg
  2. Put 2 eggs in a big bowl
  3. Add sugar and mix,
  4. Add the flour and milk and butter, a bit at a time cause it gets very thick.
  5. Form a big ball and cover with saran wrap in a bowl and put in fridge overnight.
  6. After resting, the dough can be rolled
  7. If you do not have a donut cutter, use a glass and timble for cutting the outside and middle.
Cooking
  1. So for the donuts, you need some either lard or vegetable grease to deep fry them. You make a test to see if the oil is hot enough by dropping a little piece of dough in the oil.
  2. Cook in hot fat, when you see it getting browned on the bottom, usef a chopstick to flip it over, and cook the other side.
  3. Remove from oil and put on brown paper to soak up the extra oil.
  4. When they cool down, i put a bit of icing powder on top, it loks great and taste great. Good luck if you're making them. Bye