We publish recipes for basic comfort foods that are seasonal and tend towards the homegrown.
Parties and Potlucks
Spanakopita: Famous Greek Appetizer with Spinach and Feta
Traditional Algerian Baklawa: Making A Family Memory For Love
Dolmathes with Avgolemono Sauce, aka Greek Stuffed Grape Leaves
Homemade Limoncello is easy peasy: Here’s how to make it
Easy
BEET SALAD using Pickled Beets and Shallots
Pickled Beets and Shallots
Crayfish Bisque With Fennel, Tomatoes, Garlic, and Hot Peppers
Joel’s Smoked Mackerel Kim Chi
Sweet
Line’s traditional Quebecois deep-fried donuts
Chocolate-covered candied orange peels, marmalade, and orange syrup
Zimtsterne
Nona’s English Fruit Cake
Savoury
GaddAboutEating Green Tomato Mincemeat
Chicken Liver Pate with Ice Wine
Hot Italian Sausage
Sopa de Garbanzo
Preserved
Philly’s Easy Kim Chi
Zen Green Tomatoes
PLAGue Marmelade (Pear, Lemon, Apple, Ginger)
Dead Easy Dills – Kosher Style
Putting Food By
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